Meatless Entrees

Asparagus Frittata Baked Penne with Two Cheeses Cheese and Herb Stuffed Shells Fettuccine with brown butter, crispy sage leaves and Parmesan Fettucine with Brown Butter and Sage Herb and Tomato Omelet Herbed Mushroom Linguine Linguine with Grilled Vegetables Pasta with Tomato and Goat Cheese Penne with Goat Cheese and Tomatoes Potato Pancakes Spicy Spinach Linguine Spicy Vegetable Tacos Three Cheese Omelet Wild Mushroom Risotto